Smoked Cheese Grillers With Beacon Product Information 330g. Ready to eat. Keep refrigerated below 5°C. Consume within 2 days of opening. Cooking Instructions Stove top: Remove viennas from packaging and pre-heat in boiling water for 2-3 minutes.Microwave: Remove viennas from…
Cheese Grillers Product Information 330g. Ready to eat. Keep refrigerated below 5°C. Consume within 2 days of opening. Cooking Instructions Stove top: Remove viennas from packaging and pre-heat in boiling water for 2-3 minutes.Microwave: Remove viennas from packaging and microwave…
Smoked Viennas Product Information 660g 24 viennas and 330g 8 viennas Ready to eat. Keep refrigerated below 5°C. Consume within 2 days of opening. Cooking Instructions Stove top: Remove viennas from packaging and pre-heat in boiling water for 2-3 minutes.Microwave:…
Cheese Russians Product Information 450g. Keep refrigerated below 5°C. Do not refreeze once thawed. Cooking Instructions Stove top: Remove russians from packaging and pre-heat in boiling water for 4-5 minutes.Microwave: Remove russians from packaging and microwave on high in a…
Chicken Polony Product Information Available in 250g, 500g, 1kg, 2kg, 2.5kg and 3kg. Ready to eat. Keep refrigerated.
Beef Burgers Product Information 600g. Product is uncooked. Keep frozen below -18°C. Do not refreeze once thawed. Cooking Instructions Braai or pan-fry for 10-12 minutes on medium heat.Cook from frozen.Cooking guidelines may vary with appliances.
Braai Wors Product Information Product is uncooked. Keep frozen below -18°C. Do not refreeze once thawed. COOKING INSTRUCTIONSBraai or pan-fry for 10 – 12 minutes on Medium heat.Cooking guidelines may vary with appliances.
Chicken Bangers Product Information Keep frozen below -12°C. Do not refreeze once thawed. COOKING INSTRUCTIONSStove top: Heat oil in a large frying pan over medium heat.Add the sausages.Fry until the sausages are golden brown and firm, turning them from time to…
Chicken & Beef Bangers Product Information Keep frozen below -12°C. Do not refreeze once thawed. COOKING INSTRUCTIONSStove top: Heat oil in a large frying pan over medium heat.Add the sausages.Fry until the sausages are golden brown and firm, turning them from…
Smoked Russians Product Information 900g. Keep frozen below -18°C. Do not refreeze once thawed. COOKING INSTRUCTIONS Stove top: Remove russians from packaging and pre-heat in boiling water for 4-5 minutes. Microwave: Remove russians from packaging and microwave on high in a dish…
