Russian Sausage & Spinach Pasta Bake

Cooking Time: 45 minutes Preparation Time: 15 minutes Serves: 8 Ingredients: 1 pack Rica Smoked Russians thawed 1clove Garlic, minced One Chopped onion 1pack  Bechamel (white) sauce 375ml  Spinach roughly chopped 250ml Mozzarella cheese grated 30ml Oregano and 30ml Parsley Method: Preheat the oven to 180°C. Set a pot to boil and cook the pasta… Continue reading Russian Sausage & Spinach Pasta Bake

Beef Mince And Cheese Balls

INGREDIENTS: 1 kg of BMS beef mince 1/2 cup of finely chopped onion 1/2 cup of finely chopped Dania 1 teaspoon of salt 1 teaspoon of black pepper 1 egg  1 medium sized block cheese cut into small pieces PREPARATION: Mix the BMS beef mince with all ingredients, except the cheese, in a mixing bowl.… Continue reading Beef Mince And Cheese Balls

Sausage Muffins

Sometimes the most unlikely combinations of foods make for the most sensational tastes. The key to making memorable foods is to be adventurous ad creative. The following are the instructions and ingredients for making delicious sausage muffins, a surprisingly scrumptious snack. Sausage Muffin Ingredients 1 cup all-purpose flour ½ tsp Baking powder 2-4 tbsp. Sugar… Continue reading Sausage Muffins