Cheese Russians
Product Information
- 450g.
- Keep refrigerated below 5°C.
- Do not refreeze once thawed.
Cooking Instructions
Stove top: Remove russians from packaging and pre-heat in boiling water for 4-5 minutes.
Microwave: Remove russians from packaging and microwave on high in a dish with a little water for 2-3 minutes.
Cooking guidelines may vary with appliances.
