
INGREDIENTS
- 1 Tbsp Cooking Oil
- 1 Medium Onion, Chopped
- 1/2 Green & Red Peppers, Chopped
- 1/2 tsp Garlic, Minced
- 1 Tbsp Curry Powder
- 1 Tbsp Paprika
- 1 Tsp Tomato Paste
- 4-6 Thompsons Selection Beef Burgers
- 1 Tinned Tomatoes
- 1 Red Pepper, Roasted & Pureed
- 1 Packet Cooked Pasta of your choice
- 1 Bunch Coriander, Roughly Chopped
Method
- Sauté Onions until they are soft, once soften add
garlic, curry powder & paprika, stir in tomato
paste and allow to cook for a few minutes. - Add in Thompsons Selection Beef Burgers, using
a fork to mash patties mimicking minced meat.
Continue to stir until well combined. - Stir in chopped tomatoes, reduce heat allowing
curry sauce to develop and thicken finishing off
with peppers. - Toss in cooked pasta with roasted pepper puree
top with burger minced curry sauce, garnish with
coriander.



