Breakfast Scone Dagwood

INGREDIENTS

• 4 Scones
• 4 Thompsons Selection Chicken Vienna’s, Halved
• 4 Thompsons Selection Beef Burgers, Fried
• 4 Thickly Sliced Thompsons Family Value French Polony, Fried
• 4 Cheese Slices
• 4 Eggs, Fried
• 1 Cup Chili Mayo
• 
  

METHOD

Lightly toast the inside of the Scones, spread Chili Mayo at the bottom & top of the Scone, build Dagwood starting with Thompsons selection Beef Burger, Cheese, Thompsons Family Value French Polony, Thompsons Selection Chicken Vienna’s and top with an Egg.

Chef’s Tip: Savory Scones or Egg Muffins could be used as an alternative.